Kingfisher Curry Night Menu

Authentic Indian food, prepared by award-winning chef Praveen Kumar.

Papums & Chutney 3.95

Vegetable Pakora 5.95 GF DF

Seasonal vegetables coated in a lightly spiced gram-flour batter and fried until crisp.

Onion Bhaji 5.95 GF DF

A classic Indian street food, made with sliced onions, warming spices and a crisp golden coating.

Chicken Pakora 6.95 GF DF

Marinated chicken with Indian spices, cooked in a light, crunchy batter.

Chicken Samosa 6.95 DF

Two crisp pastries filled with gently spiced minced chicken.

Vegetable Samosa 6.95 DF

Two golden pastries filled with potatoes, vegetables and aromatic spices.

All curries are served with pilau rice and a 2 slices of naan bread.

Chicken Tikka Masala 14.95 Medium GF

A British curry-house favourite with chicken tikka in a smooth, tomato-based masala sauce.

Butter Chicken 14.95 Mild. GF

A rich and comforting North Indian dish with tender chicken in a creamy tomato and butter sauce

Chicken Korma 14.95 Mild GF

A delicate curry with tender chicken in a mild, coconut, creamy sauce.

South Indian Garlic Chicken 14.95 Hot GF DF

Bold southern Indian flavours bring together tender chicken, roasted garlic and warming spices.

Chicken Rogan Josh 14.95 Medium GF DF

Marinated chicken cooked in an aromatic tomato sauce with carefully balanced spices.

Lamb Bhuna 15.95 Medium GF DF

Slow-cooked lamb in a rich, reduced sauce with onions, ginger, tomatoes and garam masala

Beef Madras 15.95 Hot GF DF

A southern Indian-style curry with slow-cooked beef, tomatoes, curry leaf and green chilli

Paneer Butter Masala 14.95 Medium GF

Indian cottage cheese cooked in a lightly spiced almond butter sauce.

Channa Masala 14.95 Medium Vegan GF DF

Chickpeas simmered with tomatoes, onions and aromatic spices for a hearty plant-based curry.

DF- Dairy Free. GF Gluten Free